This side dish blew me away. I don’t think I was ready for how tasty this one was going to be. It’s a Jewish dish that’s oftentimes served during Rosh Hashanah, alongside a range of sides that feature honey and other sweet ingredients. You can locate variants of this dish under two different spellings. One […]
Side Dishes
The side dish recipes category includes a variety of great recipes for modern and tasty sides that can be prepared with regular kitchen tools most of us already have. Some examples of these recipes include Holiday Apple and Walnut Stuffing Recipe, Sweet Cranberry Pancake Topping, Roasted Butternut Squash with Pecans, Goat Cheese and Maple Syrup, and more. Please feel free to browse, try the recipes out and share them with friends.
Roasted Cauliflower & Red Onion with Honey Ginger Vinaigrette Recipe
This recipe was the fourth in this week’s group and I really wasn’t sure what to make of it. I knew I enjoyed roasted cauliflower, but as for the remainder of the ingredients, I just wasn’t sold on them. Red onion and raisins? Olives and parsley? I had never experienced a flavor profile quite like […]
Warm Asparagus With Eggs & Maple Vinaigrette Mimosa Recipe
I have recently discovered the absolute best method for cooking asparagus. I’ll tell you, I’ve cooked a lot of asparagus in my day and this is definitely the most tender, color preserving and tasty way to do it. Wondering what I’m referring to? Well, I’ll explain it all below. Don’t worry, it’s really easy. The […]
Quick-Braised Spring Vegetables Recipe
Since I’ve been sharing so many soup and main entree recipes lately, I thought I’d add a side dish to the mix. I thought a nice spring vegetable dish was in order. The Recipe Laura discovered this beautiful recipe in Curtis Stone‘s cookbook titled, Good Food, Good Life. In his recipe, he uses a few […]
Roasted Maple Sweet Potatoes with Avocado Cream Recipe
To come up with this really cool side dish, I combined two recipes I found online. The first is from Tyler Florence of the Food Network and the second is from Ella of Deliciously Ella. Tyler made the roasted sweet potatoes and Ella made the avocado dip. Both are great. The Recipe I’ve been wanting […]
Roasted Carrots & Cauliflower with Tarragon Vinaigrette Recipe
Boy, what a ride we’ve been on these past few weeks. Laura and I have been changing up our diets to include a lot more seafood. The issue with posting those types of recipes on this site is that they really need to be planned a lot more than regular, un-seafood, recipes. It’s not that […]
Spicy Moroccan Carrot Salad with Cilantro & Onions Recipe
A few days ago, Laura and I picked up a nice slab of haddock. It was a two pound fillet that was caught somewhere in the north Atlantic. Living near the coast has its perks – we get fresh wild fish that was shipped in the same day it came off the boat. In this […]
Roasted Parsnip, Sweet Potato & Garlic with Caper Vinaigrette Recipe
Last week, I added some sub-sections of the Recipe category that can be found in the top navigation bar of this blog. Since I’m up to around 170 shared recipes, I figured it was high time to break things down somewhat. After some deliberation, I came up with the following: Breakfast, Lunch, Dinner, Side Dishes, […]
Holiday Apple & Walnut Stuffing Recipe
I’m not sure how long stuffing has been part of holiday dinners, but I’m sure glad someone came up with the idea. I love stuffing. I love all the varieties that people have thought of and I love the fact that there’s always lots of leftovers. Stuffing, the next day, may very well be better […]
Italian Roasted Mushrooms & Veggie Recipe by Jo Cooks
I have three more recipes from our Christmas Eve and Christmas Day dinners that I’d like to share with you. Today, it’s going to be a really nice side dish. Tomorrow will be the main course and the next day will be some awesome apple stuffing. I’ll try to stay focused on the roasted vegetables […]