I’ve got a great idea for you. The next time you go to the grocery store, pick up the small list of ingredients I share below and make yourself and whoever you eat lunch or dinner with some nice tomato and basil bruschette. It’ll take just a few minutes and you’ll enjoy something that’s eaten […]
White Beans with Shrimp, Garlic & Sage Recipe
If you’re in the mood for a nice warm bean salad with a few shrimp on top, I’ve got the perfect recipe for you today. It’s not a difficult dish to put together, so I think you’ll enjoy it. This dish is actually under the Antipasti heading in my huge Italian cookbook. I’m learning what […]
Couscous Salad with Kale, Pecans & Feta Cheese Recipe
Boy, I feel like I’ve been making a lot of salads lately. That’s probably because I have been. My previous two recipes have been salads and this one is the same. I suppose they aren’t true salads in that there’s very little, if any, lettuce involved. With today’s, I added some kale, but it’s not […]
Spiced Lentil Salad Recipe
Every so often I come across a recipe in a cookbook that confounds me. While the photos in the cookbook make the dish look appealing, I can’t imagine how I could ever duplicate it. If I’m feeling up for a challenge, I’ll go for it and see how things turn out. Sometimes I lose and […]
The Perfect Healthy Vegetable & Salmon Pasta Salad Recipe
I’ve got a nice summer pasta salad recipe for you today. This one’s as easy as a snap. All you need to do is cook up the pasta and mix it in with all the other ingredients. And, as you may notice below (well, probably not), I purchased a few slick new camera lenses. I’m […]
Pan-Roasted Asparagus with Tomatoes & Olives Recipe
I’ve got a big Mediterranean cookbook and an even bigger Italian cookbook that I’ve been neglecting for some time. As I browse around online, it’s all too easy to stumble across a great looking recipe that I add to my list. I get all caught up in these online recipes that I fail to use […]
Oven-Steamed Mussels Recipe
We enjoyed a very good batch of mussels last night. I’ve made a lot of mussels in my day and I never really know what’s going to be inside of those shells until I cook them and they open up. Sometimes the meat is small and sometimes it’s large. Last night, it was huge. Each […]
Sweet Potato & Egg Skillet Breakfast Casserole Recipe
Please don’t mistake what’s in the photos below for a frittata. It’s not one. It’s actually a “Skillet Breakfast Casserole.” I have no idea what the difference between the two is, but I can tell you that this one is awesome. If I had to guess, I’d say the primary difference between the two dishes […]
Beet Salad with Dried Cranberries, Mint & Goat Cheese Recipe
I’ve prepared salads similar to this one in the past, so I had to put a bit of a spin on things to keep it interesting. Beet salads are always good in my book, but adding dried cranberries, mint and goat cheese to them just makes everything better. I think these additional ingredients also add […]
Broccoli Salad with Cranberries and Yogurt Dressing Recipe
I’ve got another nice salad recipe for today. I was supposed to share three recipes this week, but one of them didn’t come out photo-worthy, which is a shame because it was absolutely awesome. It’s a shrimp dish in a heavy cream sauce that’s got some kick to it. We both loved it up around […]
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