I’m writing this post on Christmas Eve. I’m thinking about all the food I need to prepare for tomorrow. It’s going to be incredible. We’ve got some cranberry salmon as the main entree, some tsimmes, roasted balsamic sweet potatoes and cauliflower stuffing as the sides. For good measure, I’m even throwing in an awesome cranberry […]
Recipes, Dinner Ideas & Menus
The recipes section includes posts and articles that cover tips, tutorials and best practices for various areas of how to properly and successfully turn what was once a recipe on paper or a computer screen into a work of art. Discussion includes how to ask the right questions, how to seek the correct answers, how to define various culinary terms and more. Additional topics include personal development in the culinary arena as well as coverage of online communities that assist with the training of professional chefs and well as home cooks.
Asparagus & Baked Salmon Penne Pasta Salad Recipe
This week is going to be a pasta week. I’ve got three very nice pasta dishes to share and I’ll kick things off today with a salad of sorts. It’ll include penne pasta, Parmesan cheese, asparagus and salmon, among other things Later on, well, I guess this weekend and next week, I’ll move onto a […]
Minestrone from Campania Soup Recipe
I’m starting to wonder how many vegetable soups there can be out there. So many of them appear to be the same thing. It’s only when you look closely at the ingredients that you realize the nuances are what makes each soup unique. For instance, leeks and onions are very different things. Types of potatoes […]
Pan-Fried Salmon Sandwich with Giardiniera Recipe
A few days ago, I came across a recipe for a chicken sandwich. I thought about how nice it looked and about how much I’d love to enjoy something like it. After a moment of pondering, I came up with the wonderful idea of swapping the chicken out for salmon. After all, salmon is one […]
Apple Salad with Littleneck Clams & Scallops Recipe
We’ve been on a seafood kick lately. Lobster, salmon, scallops, mussels and littleneck clams to be exact. While the original goal was to find and enjoy new and exciting recipes, that goal is somewhat morphing into learning the various methods for getting as many nutrients as the seafood we eat can offer. For example, did […]
Italian Mussel Soup Recipe
I don’t know if I mentioned this here, but I recently purchased a gigantic Italian cookbook from a used book sale at a nearby ski mountain. The organization that was selling it was a local library. The price was four dollars and since the book weighed about ten pounds, I decided to grab it while […]
Easy Rutabaga & Carrot Soup Recipe
I hope everyone’s Thanksgiving was wonderful. This season seems to be shaping up as an exciting one. I sensed a lot of energy out there earlier this week and I saw many smiling faces. That’s always nice during this time of year. Food was definitely on the mind. As far as our Thanksgiving went, it […]
Weeknight Vegetable Soup with White Beans & Red Potatoes Recipe
I’ve always been pretty good in the kitchen. When I was growing up, I’d make this or that and I did a decent job of taking care of myself. Of course, most dinners were made by my mother, but for all the in-betweens, I’d like to think I was handy at whatever the kitchen threw […]
Quick Curry Noodle Soup Recipe by Curtis Stone
It may not look like soup, but this dish certainly is considered one. There’s quite a bit of very tasty broth that isn’t seen in this first photo that adds to the presentation. I loved this dish. I haven’t combined white fish and shrimp in such a long time and all that protein hit the […]
Baja Salad Recipe by Curtis Stone
A few days ago, I got somewhat nostalgic for some of my older cookbooks. I’ve been focusing so much on two or three that I almost forgot that I have an entire pile of all different types of books. Some of my favorites have been put out by none other than Curtis Stone and Yotam […]
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