IndustryEats

Edamame & Quinoa Salad with Red Peppers, Cranberries & Beans Recipe

Looking for an extremely simple recipe to prepare as a side dish? Love quinoa and vegetables? Well, you’ve come to the right place. Today, I have a recipe to share that will keep your head on straight while in the kitchen as well as result in a side that isn’t only plentiful, but great tasting […]

Peaches, Blueberries & Strawberries with Basil & Pepper Dessert Recipe

Today, I have a sweet and diverse dessert recipe to share. There’s tons of fruit in it and it has some spicy herb accents. This is one you don’t want to miss. The Recipe The entire preparation of this dessert shouldn’t take more than just a few minutes. All you need to do is to […]

Vegetable Paella with Fennel, Artichokes & Red Bell Peppers Recipe

This is one of those dishes that just hits the spot. If you’re hungry, like I was a few moments ago, and took a bite of this wonderful collection of ingredients, like I just did, you’d be overwhelmed with satisfaction. There’s nothing like scooping a big spoon into some brown rice that’s been infused with […]

Oven Roasted Salmon With Green Beans, Tomatoes & Basil Recipe

This may just be the best “salad and salmon dinner in one” that I’ve ever eaten. First off, the vegetables are great. They’re prepared well and are quite flavorful. Second, the salmon is to die for. It’s flaky and soft and has the best infusion of mustard and olive oil. I was extremely please with […]

Skillet Braised Cod With Pub Style Mustard & Leeks Recipe

I have to tell you, this sublime dish hit the spot. We’ve been eating so much soup around here that a wonderful looking and tasting cod dish was perfect for last night. And the best part – it was fairly simple to put together. Just a few steps and some waiting around for the leeks […]

Mediterranean Orzo Salad with Sun Dried Tomatoes, Basil & Parmesan Recipe

I recently shared a recipe for an orzo salad that was really wonderful. The previous salad recipe was light and springy. Today, I’d like to share a similar recipe, but one that’s much more Mediterranean. This recipe has a more robust flavor and takes advantage of ingredients that are rather hearty. The Recipe Think about […]

Pan Seared Scallops with Orange & Cilantro Vinaigrette Dressing Recipe

Each time I make scallops, I get nervous. By this point, you’d think I was a pro, but really, that isn’t the case. The funny thing about scallops is that they hold a lot of water. If you don’t prepare them correctly, you’ll get a wonderful sear on one side while you won’t get anything […]

Green Bean, Red Potato & Zucchini Salad with Caesar Dressing Recipe

A while back, I tasked Laura with finding some healthy recipes online to share on this website. As time passed, I prepared what she found and posted them here. Since she’s very diligent and continues to pick out the best of the best, I’ll continue putting them together and bringing them to you via this […]

Pan-Fried Scallops with Crunchy Apple Salad Recipe by Gordon Ramsay

This is probably the fastest “fancy” salad you’ll ever have the opportunity to make. There are only seven ingredients in all and almost everything is easy to find. The only area you may have difficulty is with the scallops themselves. With supermarkets stocked with the frozen version though, you really shouldn’t have any problem getting […]

Fresh Cucumber, Asparagus & Dill Salad Recipe

This is such a simple salad to prepare and the recipe can’t be more clear. It’s perfect for the summer because both primary ingredients are in season. And really, you only need seven ingredients in all, so you shouldn’t pass this one by. The Recipe If you enjoy blanched asparagus and fresh cucumber, look no […]