IndustryEats

Spinach Lasagna Rolls with Homemade Sauce Recipe

I was really on a roll yesterday. I made some incredible blueberry pancakes as well as these even better lasagna rolls. Perhaps it’s the cool weather that rolled in recently. It’s inspired me to get up and double up on my cooking. Whatever it is, I ate well and I’m a happy man. The Recipe […]

My New Favorite Blueberry Pancake Recipe

We have a huge blueberry bush in our backyard that has produced about five million blueberries this year. We’ve been eating them in everything from healthy shakes to our salads at night. A few days ago, I decided to try them in some pancakes. Before I did that though, I had to find a good […]

Blueberry, Peach & Blackberry Cobbler Recipe

Ever since we went blackberry picking up in the hills this year, I’ve been thinking of desserts I could include them in. The bushes were dripping with blackberries this time around. I couldn’t believe how many there were. We visited our secret area that has more bushes than we know what to do with and […]

Easy Cheesy Broccoli Melts Recipe

I found a really great appetizer recipe the other day that looked like it was a snap to put together, so I added the ingredients to my shopping list and picked everything up from the grocery store. Since we ate leftovers for last night’s dinner, I decided to add these broccoli melts to the mix. […]

Cavatappi Pasta with Roasted Tomatoes, Garlic & Basil Recipe

This is my second go round with this recipe. I had to make it just once more and post it on this website because the last time I prepared it, it was insanely good. This time though, I wanted to change up a few ingredients to make things even better. I’ve been waiting all year […]

Classic Icelandic Fish Soup Recipe

I really should start making more soup. I’m sure there are tons of incredible recipes out there and now that the cooler weather is coming, I’m getting in the mood for a bowl of something good to sit down with and eat. And now that I’m writing about this, I’m actually thinking of this winter […]

Butterscotch & Zucchini Blondies Recipe

We’re making tremendous headway when it comes to using up all the zucchini we’ve been picking from our gardens. As of right now, I think a few more recipes will take care of things. We’ve got a zucchini lasagna that looks very promising. That should take at least of a few of the larger ones. […]

Orzo Salad with Roasted Pepper, Black Olives & Feta Recipe

I found a really great quinoa salad recipe the other day that I had every intention of preparing for dinner last night. When I looked over the ingredient list, I saw many things that appealed to me, such as black olives, roasted red peppers and feta cheese. I thought about it for a while and […]

Watermelon, Tomato & Feta Cheese Salad Recipe

A few days ago, we were looking through a bunch of websites in an attempt to find recipes that would help us use up our overabundance of zucchinis. By the way, we picked one yesterday that weighed every ounce of five pounds. The thing is the size of a small dog. Or a large cat. […]

Zucchini Muffins with Walnuts Recipe

As I sit and write this post, I’ve got a pile of zucchinis that’s growing larger every day. They’re on the kitchen counter and each zucchini probably weighs about two pounds. I don’t know if that’s a lot or not, but let me just say that these things are huge. Wait, I have an update […]