I don’t make nearly enough desserts. I’ve come to this conclusion recently. I’ve always been the type of person who only eats what I need to survive. Sure, I like things to taste good, but I rarely embellish. What I need to realize is that desserts are a simple pleasure in life and life should […]
The dessert recipes section includes a variety of great recipes for modern and tasty desserts that can be prepared with regular kitchen tools most of us already have. Some examples of these recipes include "Hummingbird Cake," "Pumpkin Pecan Cobbler," "How to Make Caramelized Pecans" and more. Please feel free to browse, try the recipes out and share them with friends.
This is one of those posts that many, many people around the world look for, but not many food bloggers take the time to write. It’s for a part of a recipe, not for a recipe in its entirety. I actually love this kind of stuff because for years, I’ve been searching for answers such […]
A long, long time ago, someone handed me a beautiful bottle of holiday spiced red wine for Christmas. When I received it, I didn’t think much of it, but I did think it was a nice gesture. I brought it home to Laura and we let it sit on a table for a few days. […]
Since we’ve paid much more attention to breakfast, lunch and dinner recipes on this blog, I think it’s time that desserts got a little love. I’ve been picking up on this recently, but today’s dessert tops the “cake.” It’s wildly awesome and probably needs very little introduction. The Recipe Fall is here and from what […]
I had way too much fun taking photos of this cake. No really. It was extremely entertaining. You’ll see why at the end of the post. Lots of neat pictures. I’ve been looking at the Hummingbird Cake recipe that’s been sitting in my email box for a few weeks now. Laura sent it over and […]